Laab (Minced Pork Salad) is originally a Northeastern (Isaan) dish, but is enjoyed throughout Thailand. It is usually served as part of a set meal with papaya salad and rice. Minced pork is combined with lime juice, fish sauce, chili flakes, fresh herbs, and toasted rice for crunch. Though minced pork is the common ingredient, Laab is also often made with chicken or duck.